In an article, published in an article, once mentioned the application of 15679-13-7, Name is 2-Isopropyl-4-methylthiazole,molecular formula is C7H11NS, is a conventional compound. this article was the specific content is as follows.Formula: C7H11NS
The volatile compounds of peaches (Prunus persica L.) obtained from five cultivars (Chongyanghong, Y1; Ruiguang 19, Y2; Zaohongxia, Y3; Zaohong 2, Y4; and Wuyuehuo, Y5) were analyzed by gas chromatography?olfactometry (GC?O), gas chromatography?mass spectrometry (GC?MS) and GC?flame photometric detection (FPD). A total of 40 odor-active volatile compounds were observed in the GC?O experiments. Amongst those compounds, hexanal, (Z)-3-hexen-1-ol, (E)-2-hexenal, 3-mercaptohexanol, nonanal, gamma-nonalactone, and gamma-decalactone contributed greatly to aroma of peach. In addition, thirty-four quantified compounds were demonstrated as important odorants according to odor activity values (OAVs > 1). Amongst these compounds, hexanal (OAV: 28?89), pentanal (OAV: 9?16), (E)-2-heptenal (OAV: 19?60), (E)-2-hexenal (OAV: 26?86), (E)-2-octenal (OAV: 10?42), (E)-2-nonenal (OAV: 8?94), gamma-decalactone (OAV: 13?34), delta-decalactone (OAV: 2?19), (R)-(?)-linalool (OAV: 29?76) and phenyl acetaldehyde (OAV: 4?59) were the most powerful compounds in five varieties of peach.
The volatile compounds of peaches (Prunus persica L.) obtained from five cultivars (Chongyanghong, Y1; Ruiguang 19, Y2; Zaohongxia, Y3; Zaohong 2, Y4; and Wuyuehuo, Y5) were analyzed by gas chromatography?olfactometry (GC?O), gas chromatography?mass spectrometry (GC?MS) and GC?flame photometric detection (FPD). A total of 40 odor-active volatile compounds were observed in the GC?O experiments. Amongst those compounds, hexanal, (Z)-3-hexen-1-ol, (E)-2-hexenal, 3-mercaptohexanol, nonanal, gamma-nonalactone, and gamma-decalactone contributed greatly to aroma of peach. In addition, thirty-four quantified compounds were demonstrated as important odorants according to odor activity values (OAVs > 1). Amongst these compounds, hexanal (OAV: 28?89), pentanal (OAV: 9?16), (E)-2-heptenal (OAV: 19?60), (E)-2-hexenal (OAV: 26?86), (E)-2-octenal (OAV: 10?42), (E)-2-nonenal (OAV: 8?94), gamma-decalactone (OAV: 13?34), delta-decalactone (OAV: 2?19), (R)-(?)-linalool (OAV: 29?76) and phenyl acetaldehyde (OAV: 4?59) were the most powerful compounds in five varieties of peach.
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Reference£º
Thiazole | C3H3504NS – PubChem,
Thiazole | chemical compound | Britannica