《Amino acid profile and biological properties of silk cocoon as affected by water and enzyme extraction》 was published in Molecules in 2021. These research results belong to Bungthong, Chuleeporn; Wrigley, Colin; Sonteera, Thanathat; Siriamornpun, Sirithon. Electric Literature of C18H24N6O6S4 The article mentions the following:
We compared the efficacy for protein extraction of water vs. enzymic extraction The amino-acid composition, inhibitory activity against enzymes α-amylase and a-glucosidase, and anti-glycation activities of silk protein extract (SPE) were determined We used water extraction (100°C, six hours) and protease-enzymic extraction The microstructure of silk fibers was obviously different after extraction The results showed that enzymic extraction gave the greater values of protein content, amino acids, total phenolic content (TPC), and total flavonoid content (TFC), as well as all biol. activities parameters tested, but it also provided a more bitter taste in the extract-contributing amino acids of 51% (arginine, phenylalanine, histidine, valine, tryptophan, isoleucine, and leucine) and less sweet and umami taste contributing amino acids than did water extraction, which could be more suitable to be used as concentrated nutraceuticals. In addition to this study using ABTS Diammonium, there are many other studies that have used ABTS Diammonium(cas: 30931-67-0Electric Literature of C18H24N6O6S4) was used in this study.
ABTS Diammonium(cas: 30931-67-0) belongs to anime. Milder oxidation, using reagents such as NaOCl, can remove four hydrogen atoms from primary amines of the type RCH2NH2 to form nitriles (R―C≡N), and oxidation with reagents such as MnO2 can remove two hydrogen atoms from secondary amines (R2CH―NHR′) to form imines (R2C=NR′). Tertiary amines can be oxidized to enamines (R2C=CHNR2) by a variety of reagents.Electric Literature of C18H24N6O6S4
Referemce:
Thiazole | C3H3NS – PubChem,
Thiazole | chemical compound | Britannica